If you’re a fan of Straits heritage cooking, Racines at Sofitel Singapore City Centre has just the thing: Feast of the Straits, a new a la carte buffet dinner that lets you tuck into a spread of beloved Peranakan, Hainanese, and Malay classics at your own pace — and go back for seconds (and thirds).
Part of Racines’ recently launched Home: Flavours of the Heart menu concept, Feast of the Straits is an all-you-can-enjoy 90-minute dinner experience built around the comforting, layered flavours of Singapore’s multicultural culinary heritage. Think wok-fried noodles rich with prawn essence, tangy spice-laden curries, and time-honoured dishes shaped by generations of culinary exchange across Penang, Malaysia, South China, and Singapore.
What’s on the Table
The menu is a roll call of classics: Singapore Style Hokkien Noodles, Crispy Tofu Omelette ‘Tahu Telur’, Nyonya Assam Curry Snapper, Angus Beef Cheek Rendang, Racines Ngoh Hiang, and Hainanese Style Chicken Rice. Each dish is crafted to be deeply familiar yet thoughtfully executed — the kind of food that makes you linger at the table.
An Introductory Deal Worth Knowing
The experience is priced at $68++ per person, with a limited-time introductory offer of $68++ for two persons running from 15 May to 31 July 2026 — making it excellent value for a shared dinner out. Accor Plus Explorer members also enjoy 30% savings.
Feast of the Straits: A La Carte Buffet Dinner at Racines
- When: Available now, daily from 6pm to 10pm
- Where: Racines, Sofitel Singapore City Centre, 9 Wallich Street
- Price: $68++ per person; introductory offer of $68++ for 2 persons from 15 May – 31 July 2026
- Accor Plus: Explorer members enjoy 30% savings
Bookings at bit.ly/feast-of-the-straits, by calling +65 6428 5000, or emailing [email protected].
